Neeman-Marcus Cookies

I got this recipe from my father who used to make these all the time. I’ve made them for various events the last few years and people seem to like them.

Om nom nom

Ingredients

4 eggs - beaten \ whip together by
1c oil          / drizzling in slowly
2c sugar
2c brown sugar
5c oats (rolled or ground)
4c flour
2 tsp baking soda
2 tsp baking powder
1 1/2 tsp salt
2 tsp vanilla
2c chocolate chips
3c nuts (optional)

Directions

Add all the dry ingredients together in a mixer and stir them together. Whip the eggs, oil and vanilla together separately and then add it slowly to the dry ingredients in the mixer as it runs.

Depending on how many cookies I need, I use either a ½ cup or ¼ cup scoop for each cookie. Bake on greased cookie sheets at 375F for ~10 minutes. On our oven, I usually do around 12 minutes.

Sat, Dec 21, 2013

Categories: cooking